Charollais

Charollais sheep are known for their excellent meat quality, fertility, and rapid growth. These sheep lamb trouble-free and can easily produce twins, making them a favorite among breeders. Their lambs quickly gain weight and reach impressive slaughter quality thanks to their muscular and well-built bodies. The Charollais is an easy care breed that thrives in various environments, making them ideal for diverse farming programs.

As efficient grazers with robust builds, Charollais sheep can be integrated into well-planned range management systems. This breed requires minimal care and effort from the farmer, thanks to their natural resilience and strong maternal instincts. This strong maternal instinct significantly enhances both the survival rate and rapid growth of the lambs.

Charollais sheep have a robust, muscular build with a medium stature and strong, sturdy legs. Their characteristic light fleece consists mainly of wool and requires regular shearing. They have a broad, rounded body that ensures excellent meat quality. The head is typically hairless, with a clear and lively expression.